The shutdown’s impact on health

It appears that the government shutdown has finally caught up with the CDC . . . none of their Covid demographics were updated this week, and the wastewater data still only goes up till the week ending September 20th . . . I don’t know if the data that they’ve missed will be caught up whenever they get up and running again, or if it will leave a gap in the records that will be lost forever. As taken from R. J, Sigmund. The shutdown’s impact on health .

r.j. sigmund

  • RSV season is starting to brew, with increased activity in Florida. RSV typically emerges in the Southeast and then sweeps across the nation, so this is an indicator that it’s on its way.
  • Covid-19 trends continue to decrease, coming off the summer wave.
  • Flu activity is still low. The season “officially” starts on calendar week 40, so all epidemiological eyes are now on flu.The respiratory season is slowly getting underway. Now is the best time to get respiratory vaccines before the winter season begins. For local updates, your state’s public health department remains the best source.
  • Listeria outbreak has been linked to precooked pasta. Four people have died, and 20 became severely ill, with all but one landing in the hospital. This is likely an undercount, as some people improve from Listeria exposure without treatment. Products include:
    • Trader Joe’s and Walgreens Cajun Style Blackened Chicken Breast Fettuccine Alfredo
    • Marketside Linguine With Beef Meatballs & Marinara Sauce
    • Albertsons pasta salads